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Week 15, Meal 1: BBQ chicken with Dijon potato salad
Aside from sandwiches, BBQ is pretty much the best thing in the world. That being said, I was pretty worried when Chef Brian approached me with his idea to do no-fat, no-sugar barbecue sauce. I make...
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Week 26: BFD2
I live in a world where my wife thinks it’s crazy to eat breakfast — my favorite meal of the day — for dinner. So, take it from me, it’s a big-f’n-deal when I get some BfD. It’s an even bigger deal...
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Week 26, Meal 3: A diner dish done light and right
Corned beef and hash isn’t something I typically order in a restaurant because I’m always scared I’ll be served mushy dog food instead of anything close to the chunky, savory jumble above. It’s a...
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